Tamada Vietnam’s canteen was built and put into operation from February 2015 for the purpose of giving officers and employees delicious meals, ensure the safety and hygiene food. Diversity daily menu is favorite, airy space has brought comfortable feeling for everyone when having lunch.
To help employees and workers to understand Japanese culture and enhance communication with Japanese employees, the company held Japanese training to staffs and workers at the company after working time. With expectations that transcends language barriers, teaching and learning Japanese will help employees and workers to understand and complete the work faster. Based on that, employees can achieve higher work efficiency.
